ok, so i don’t have a name for this dish, but it is honestly worth trying

1. 1 boneless chicken breast (or left over cooked chicken)
   

2. 1 can of black beans, rinsed and drained
   

3. 1/2 a cup of frozen or fresh corn
   

4. 1/2 tbsp of olive oil
   

5. hot sauce to taste (sometimes i use chipotle chilli powder instead, play around)
   

    Heat a pan to medium high. Add oil, then chicken and brown. If the corn is frozen, add it first and wait for it to be mostly heated through (about 3-4 minutes) then add the beans, if it is fresh, add it and the beans together. Cook another 5 minutes and add hot sauce - stir another 1-2 minutes and serve. (Hint on this one - left overs can be made into a wrap, or put onto nachos, or used to top a salad)